round-shaped white coloured cheese ball of a very soft springy and porous texture dipped in sugar syrup and is one of the traditional milk-based sweets. Apple Rasgulla is a delightful fusion of the classic Indian Bengali sweet, Rasgulla, infused with the tantalizing essence of fresh apples. These succulent and spongy balls of cottage cheese, known as "chenna," are simmered in a fragrant syrup flavored with the essence of ripe apples, imparting a unique twist to the traditional recipe. Each bite offers a burst of sweet apple flavor complemented by the inherent creaminess of the chenna. The syrup, infused with the essence of apples, adds a refreshing and aromatic dimension to this beloved dessert. With its delicate texture and enticing aroma, Apple Rasgulla is sure to captivate the senses and leave a lasting impression on anyone fortunate enough to indulge in its decadence.